Descripción
MDH Pani Puri Masala is a classic Indian spice blend specially formulated to make pani puri water—a zesty, tangy, and slightly spicy flavored liquid that brings Indian street food to life. With bold notes of mint, black salt, cumin, and dry mango, this masala delivers that instantly refreshing punch loved in every bite.
This 100g pack is ideal for making pani for golgappa, puchka, or phuchka, and can also be sprinkled over chaats, fruits, and snacks.
Key Benefits
- Designed specifically for pani puri / golgappa water
- Perfect balance of tanginess and spice
- Can also be used in chaats, fruits, or masala drinks
- Just mix with water – no cooking required
- Great for parties, snacks, or summer refreshments
Ingredients
- Cumin
- Mint
- Dry Mango Powder (Amchur)
- Black Salt
- Asafoetida
- Black Pepper
- Tamarind
- Citric Acid
- Salt
Easy Recipes
Mix 2 tsp MDH Pani Puri Masala in 1 liter of chilled water. Add tamarind paste, mint, and chopped coriander. Serve with puris and filling.
Sprinkle over diced apples, mangoes, and bananas for a tangy, masala-coated fruit snack.
Nutritional Information
| Component | Value |
|---|---|
| Energy | ~275 kcal |
| Total Fat | 6 g |
| – Saturated Fat | 0.9 g |
| Carbohydrates | 41 g |
| – Sugars | 3 g |
| Protein | 6 g |
| Salt | 7.5 g |
| Preserved in | N/A (dry spice mix) |
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