Descripción
Char Gond (also known as Tragacanth gum) from Ali Baba is a natural, plant-derived resin traditionally used in Indian and Ayurvedic health foods.
Known for its cooling, fortifying, and thickening properties, it’s commonly used in energy drinks, sweets like panjiri or laddoo, and herbal tonics.
This pack offers 100g of pure, unrefined edible gum, carefully sourced and dried without chemicals or preservatives.
Key Benefits
- Traditionally used to support bones and joints
- Strengthens postpartum recovery
- Helps regulate body temperature (cooling effect)
- Good source of natural energy and fiber
- 100% plant-based, additive-free, and gluten-free
How to Use
- Fry the gum in ghee to puff, then grind for use in sweets
- Mix in panjiri, laddoos, or milk-based drinks
- Blend into herbal mixes or postpartum recovery foods
- Soak in water overnight to soften for Ayurvedic drinks
Easy Recipes
Fry gond in ghee until it puffs, then mix with jaggery, flour, and nuts. Shape into balls.
Soak 1 tsp gond, then blend with warm milk, almonds, and honey for a restorative drink.
Nutritional Information
| Component | Value |
|---|---|
| Energy | ~260 kcal |
| Total Fat | 0 g |
| Carbohydrates | 88 g |
| – Sugars | 0 g |
| Dietary Fiber | 32 g |
| Protein | 2.5 g |
| Salt | 0.01 g |
Valoraciones
No hay valoraciones aún.