Description
Kasuri Methi (Dried Fenugreek Leaves) from TRS is a fragrant herb made by drying the tender fenugreek leaves. Known for its distinct earthy, slightly bitter aroma, it is a staple in North Indian cuisine, adding authentic flavor to curries, lentils, parathas, and sauces.
Carefully dried and packed to preserve natural oils and taste, Kasuri Methi enhances both vegetarian and meat-based dishes with rich herbal notes. A small pinch goes a long way.
Key Benefits
- Intense aromatic flavor enhancer
- Naturally dried to preserve oils and nutrients
- Helps improve digestion and appetite
- Boosts taste and texture in traditional recipes
- 100% pure fenugreek leaves, no additives
How to Use
- Crush leaves between palms and add to curries, dals, or gravies
- Mix into roti or paratha dough for a rustic flavor
- Sprinkle over paneer dishes or Indian butter chicken
- Add to stuffed vegetables or savory snacks
Easy Recipes
Add to wheat dough with spices and yogurt. Roll, roast, and serve with pickle.
Stir into hot dal just before serving for an extra layer of aroma.
Nutritional Information
| Component | Value |
|---|---|
| Energy | ~234 kcal |
| Total Fat | 6.4 g |
| Carbohydrates | 41 g |
| – Sugars | 0 g |
| Dietary Fiber | 24.6 g |
| Protein | 20 g |
| Iron | 33.5 mg |
| Calcium | 395 mg |
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