Description
Haldiram’s Boondi Plain is a traditional Indian snack made of small crispy balls of chickpea flour (besan), fried to a light golden texture. These savory pearls are incredibly versatile: enjoy them on their own, in mixes or as a topping for your favorite dishes.
Perfect for preparing raita (spiced yogurt), decorating salads, or enhancing the flavor of your homemade chaats, they are a must-have staple in every Indian kitchen!
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Key Benefits
- Made from high quality chickpea flour
- Crunchy and slightly salty
- Ideal for raitas, salads and mixes
- 100% vegetarian and free of artificial preservatives
- Light texture, perfect as a snack or ingredient
Ingredients
- Chickpea Flour (Besan)
- Edible Vegetable Oil (Palmolein)
- Iodized Salt
Nutritional Information
| Component | Value |
|---|---|
| Energy | ~525 kcal |
| Total Fat | 35 g |
| – Saturated Fat | 12 g |
| Carbohydrates | 44 g |
| – Sugars | 1.0 g |
| Protein | 10 g |
| Fiber | 3.5 g |
| Salt | 2.2 g |
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