Description
Anardana Whole from TRS is made from dried wild pomegranate seeds, known for their tangy-sweet flavor and natural acidity. A traditional spice in Indian, Persian, and Middle Eastern cuisines, anardana adds depth, aroma, and sourness to a wide range of savory dishes.
This 100g pack contains whole, sun-dried seeds with natural oils intact – ideal for grinding or using whole in chutneys, spice blends, and curries. A flavorful and natural alternative to vinegar or lemon juice in recipes.
Key Benefits
- Adds a natural sourness to dishes
- Supports digestion and is rich in antioxidants
- Perfect for chutneys, stuffing, and curry bases
- Enhances flavor without added acids or vinegar
- 100% natural, sun-dried, no preservatives
How to Use
- Grind into powder and use in chole, kebabs, or aloo sabzi
- Add whole to stuffing, samosa filling, or chutneys
- Use as a natural acidic agent in sauces and curries
- Toast lightly to release flavor before grinding
Easy Recipes
Add 1 tsp powdered anardana during final simmering – enhances richness and tang.
Add crushed whole seeds to your spiced potato mix for a burst of sour flavor.
Nutritional Information
| Component | Value |
|---|---|
| Energy | ~345 kcal |
| Total Fat | 3.5 g |
| Carbohydrates | 75 g |
| – Sugars | 35 g |
| Dietary Fiber | 16 g |
| Protein | 5 g |
| Vitamin C | Present |
| Iron | 13 mg |
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