Description
Shan Achar Gosht Masala is a unique blend of pickle-inspired spices designed to prepare Achar Gosht – a popular South Asian meat curry infused with the flavor of tangy pickles. With a signature mix of fennel, fenugreek, mustard, and chili, this masala delivers a punchy, spicy profile that sets it apart from regular curries.
Perfect for beef, lamb, or mutton, this 100g pack transforms your kitchen into an aromatic haven of North Indian & Pakistani flavor.
Key Benefits
- Specifically made for Achar-style meat dishes
- Delivers tangy, spicy, and aromatic flavor
- Ideal for beef, mutton, or lamb curries
- No artificial preservatives or colors
- Easy to prepare – just follow back-of-pack instructions
Ingredients
- Red Chili
- Cumin
- Fennel Seeds
- Fenugreek
- Coriander
- Black Pepper
- Mustard Seeds
- Salt
- Turmeric
- Nigella Seeds
- Citric Acid
- Dried Mango Powder (Amchur)
- Silicon Dioxide (Anti-caking agent)
- Sodium Benzoate (Preservative)
Easy Recipes
Sauté meat with ginger garlic paste and yogurt. Add Shan Achar Gosht Masala and cook until oil separates. Add water and simmer until tender.
Use the masala with chicken, mustard oil, and green chilies for a spicy, pickle-flavored curry.
Nutritional Information
| Component | Value |
|---|---|
| Energy | ~295 kcal |
| Total Fat | 9.5 g |
| – Saturated Fat | 1.2 g |
| Carbohydrates | 45 g |
| – Sugars | 2 g |
| Protein | 7 g |
| Salt | 7.8 g |
| Preserved in | Anti-caking agent & Sodium Benzoate |
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