Description
Haldiram’s Boondi Masala are small crispy beads of chickpea flour (besan), seasoned with a unique blend of Indian spices. With the perfect balance of spicy and tangy, this snack is ideal for those looking for intense flavor and crunchy texture.
Perfect for eating on its own, mixing with nuts, sprinkling on salads or turning any raita into an explosive experience – a must for fans of bold flavors!
Key Benefits
- Boondi seasoned with authentic masala spices
- Crisp texture and spicy, vibrant flavor
- Ideal as a direct snack or ingredient for chaats
- 100% vegetarian, with no artificial preservatives
- A versatile snack for all occasions
Ingredients
- Chickpea Flour (Besan)
- Edible Vegetable Oil (Palmolein)
- Iodized Salt
- Condiments and Spices
- Dried Mango Powder
- Red Chile Powder
- Asafoetida
Nutritional Information
| Component | Value |
|---|---|
| Energy | ~530 kcal |
| Total Fat | 36 g |
| – Saturated Fat | 13 g |
| Carbohydrates | 42 g |
| – Sugars | 1.5 g |
| Protein | 9.5 g |
| Fiber | 3.4 g |
| Salt | 2.5 g |
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